13
Graduate
4 Years
Fee Per Semester | Fee Per Year | |
---|---|---|
FOR PARALAKHEMUNDI CAMPUS | 2,25,000 |
I Semester | L-P-P | Subject Code | |
---|---|---|---|
1. | Fundamentals of Agronomy | 3 (2+1+0) | ASAG1101 |
2. | Fundamentals of Genetics | 3(2+1+0) | ASPG1101 |
3. | Fundamentals of Soil Science | 3(2+1+0) | ASAC1101 |
4. | Agricultural Economics& Trade/Statistical Method | 3(3+0+0)/2(1+1+0) | ASEC1101/ ASAS1101 |
5. | Agricultural Heritage*/Comprehension & Communication Skills in English | 1(1+0+0)/2 (1+1+0) | ASAH1101/ ASEL1101 |
6. | Fundamentals of Horticulture | 2(1+1+0) | ASHO1101 |
7. | Fundamentals of Plant Pathology | 3(2+1+0) | ASPP1101 |
8. | Rural Sociology & Educational Psychology | 2 (1+1+0) | ASEE1102 |
9. | Soil and Water Conservation Engineering | 2(1+1+0) | ASAE1101 |
10. | Job Readiness | 3 credit | CUTM1182 |
11. | Introductory Biology*/Elementary Mathematics* | 2(1+1+0)/ 2(2+0+0)* | ASIB1101/ASEM1101 |
NSS/NCC/Physical Education & Yoga Practices** | 2 (0+2)** | ASPE1101 | |
TOTAL *R: Remedial course; **NC: Non-gradial courses | 22(14+8+)/13+9+0) |
II Semester | L-P-P | Subject Code | |
1. | Fundamentals of Crop Physiology | 3(2+1+0) | ASPH1201 |
2. | Introduction to Forestry | 2(1+1+0) | ASIF1201 |
3. | Introductory Agro meteorology and climate change | 2(1+1+0) | ASAG1202 |
4. | Agricultural Microbiology | 2(1+1+0) | ASAM1201 |
5. | Statistical Method/ Agricultural Economics & Trade | 2(1+1+0)/3(3+0+0) | ASAS1101/ |
ASEC11 01 | |||
6. | Comprehension & Communication Skills in English/Agricultural Heritage* | 2 (1+1+0)/1(1+0+0) | ASEL1101/ |
ASAH1101 | |||
7. | Irrigation water management | 2(1+1+0) | ASAG1206 |
8. | Production Technology for Vegetables and Spices | 2 (1+0+1) | ASHO1203 |
9. | Fundamentals of Entomology –I (Insect Morphology and Taxanomy) | 3(2+1+0) | ASEN1201 |
10. | Fundamentals of Agricultural Extension Education | 3(2+1+0) | ASEE1201 |
11. | Farm Machinery and Power | 2 (1+1+0) | ASAE1202 |
12. | Job Readiness | 3 credit | CUTM1182 |
NSS/NCC/Physical Education & Yoga Practices** | 2 (0+2+0)** | ASPE1101 | |
Total | 25(15+9+1/16+8+1) |
III Semester | L-P-P | Subject Code | |
1. | Crop Production Technology – I (Cereals, millets and pulses) Kharif crops | 3 (2+0+1) | ASAG2103 |
2. | Fundamentals of Plant Breeding | 3 (2+1+0) | ASPG2103 |
3. | Agricultural Finance and Cooperation/Agricultural Marketing &Prices | 2 (1+1+0) | ASEC2102/ASEC2103 |
4. | Fundamentals of Entomology- II (Insect ecology and concepts of IPM) | 2(1+1+0) | ASEN2102 |
5. | Weed management | 2 (1+1+0) | ASAG2105 |
6. | Fundamentals of Plant Biochemistry | 3(2+1+0) | ASBC2101 |
7. | Production technology of fruits and plantation crops | 2(1+0+1) | ASHO2102 |
8. | Agricultural Informatics | 2(1+1+0) | ASAI2101 |
9. | Livestock and poultry management | 3(2+1+0) | ASAP2101 |
10. | Communication skills and personality development | 2(1+1+0) | ASEE2104 |
11. | Job Readiness | 3 credit | CUTM1182 |
Human Values & Ethics (Non-gradial) | 1(1+0+0)** | ASHV2101 | |
Total | 24(15+7+2) |
IV Semester | L-P-P | Subject Code | |
1. | Crop Production Technology –II (Oil seeds, fiber, sugar, tobacco, and fodder Crops) Rabi crops | 3(2+0+1) | ASAG2204 |
2. | Production Technology for Ornamental Crops, MAP and Landscaping | 2(1+0+1) | ASHO2204 |
3. | Renewable Energy and Green Technology | 2(1+1+0) | ASAE2203 |
4. | Manures, Fertilizers and Soil Fertility Management | 3(2+1+0) | ASAC2202 |
5. | Agricultural Marketing & Prices/ Agricultural Finance and Cooperation | 2 (1+1+0) | ASEC2103/ASEC2102 |
6. | Fundamentals of Plant Biotechnology | 2(1+1+0) | ASPB2201 |
7. | Rain-fed Agriculture & Watershed Management | 2 (1+1+0) | ASAG2211 |
8. | Principles of seed technology | 3(2+1+0) | ASPG2202 |
9. | Diseases of Field and Horticultural Crops and their Management –I | 3 (2+1+0) | ASPP2202 |
10. | Job Readiness | 3 credit | CUTM1182 |
Total | 22(14+6+2) |
V Semester | L-P-P | Subject Code | |
1. | Entrepreneurship Development and Business Communication | 2 (1+1+0) | ASEE3103 |
2. | Problematic Soils and their Management | 2 (1+1+0) | ASAC3103 |
3. | Pests of field Crops and Stored Grain and their Management | 3 (2+1+0) | ASEN3103 |
4. | Diseases of Field and Horticultural Crops and their Management-II | 3 (2+1+0) | ASPP3103 |
5. | Crop Improvement-I (Cereals,millets,pulses and oil seeds etc)(Kharif crops) | 2 (1+0+1) | ASPG3104 |
6. | Geoinformatics and Nano-technology for Precision Farming | 2 (1+1+0) | ASAG3110 |
7. | Practical Crop Production – I (Kharifcrops) | 2 (0+0+2) | ASAG3108 |
8. | Three domain courses | 9 credits(each of 1+2+0) | |
Total | 25(11+11+3) |
VI Semester | L-P-P | Subject Code | |
1. | Farming System &Organic farming for Sustainable Agriculture | 3(2+0+1) | ASAG3207 |
2. | Practical crop production II (Rabi crops) | 2 (0+0+2) | ASAG3209 |
3. | Post-harvest Management and Value Addition of Fruits and Vegetables | 2 (1+1+0) | ASHO3205 |
4. | Pests of horticultural crops and their management and Beneficial Insects | 3 (2+1+0) | ASEN3204 |
5. | Crop Improvement-II (fibre, sugar, starches, narcotics, Vegetables, fruits, and flowers) | 2 (1+0+1) | ASPG3205 |
6. | Principles of Integrated Pest and Disease Management | 2(1+1+0) | ASPP3204 |
(50% Entomology and 50% Pathology) | |||
7. | Protected cultivation and post harvest technologies | 2(1+1+0) | ASAE3204 |
8. | Intellectual Property Rights | 1(1+0+0) | ASIP3201 |
9. | Production Economics & Farm Management | 2 (1+1+0) | ASEC3204 |
10. | Environmental studies and disaster management | 3(2+1+0) | ASES3101 |
11. | Principles of food science and nutrition | 2 (2+0+0) | ASFS3101 |
Total | 24 (14 +6+4) |
Sl.No | Domain | Credit | T+P+P |
1 | Organic Farming | 29 | 3+15+11 |
2 | Intensive Aquaculture | 29 | 3+15+11 |
3 | Seed Production using Manual and Molecular Methods | 29 | 3+15+11 |
4 | Genetic Engineering & Genomics | 29 | 3+15+11 |
5 | Nutraceuticals | 29 | 3+9+17 |
6 | SMART Agriculture | 29 | 3+15+11 |
7 | Protected Horticulture | 29 | 3+15+11 |
8 | Food Processing | 29 | 3+15+11 |
9 | Agri Business Management | 23 | 2+0+21 |
10 | Commodity and Food Storage | 29 | 3+15+11 |
11 | Dairy Processing and Development | 28 | 3+15+10 |
12 | Smart Farm Machinery | 28 | 6+9+13 |
13 | Soil and water conservation through watershed | 28 | 4+11+13 |
14 | Fish Processing Technology | 25 | 3+11+11 |